“Your work is going to fill a large part of your life, and the only way to be truly satisfied is to do what you believe is great work. And the only way to do great work is to love what you do. If you haven’t found it yet, keep looking. Don’t settle. As with all matters of the heart, you’ll know when you find it.” – Steve Jobs
Reggie Thomas, a VCU graduate with a BS in Real Estate and Urban Land Development, joined ABS with 14 years of experience in multiple industries including: Medical Device & Pharmaceutical Sales, Construction and IT Helpdesk & Desktop Support. He decided to take the leap into the networking side of the IT industry due to its quickly evolving nature and the opportunity to provide value to his clients in different ways.
Outside of the office, Reggie is quite the chef in the kitchen. He claims to have successfully cooked most recipes, not including deserts, in the classic Julia Child cookbook, “Mastering the Art of French Cooking.” (ABS cannot confirm or deny this statement regarding his French culinary skills as he has provided no samples for taste testing to date.) Reggie also took 1st place in the 2017 ABS Chili Cook-off stacked up against some tough competition!
What’s Reggie’s favorite part about working at ABS (so far)? We asked him! “Working together as a team is not just lip service but is bolted into the framework at ABS Technology. It was a pleasant surprise to find so many great minds that were willing to help the new guy!” (Shucks, Reggie! You are making us all blush! We try to work together to ‘get stuff done!’)